Food Pantry Update – 4/18/18

Food Pantry Update – 4/18/18

This past week, we served: 20 clients, 70 family members

Groceries needed:

  •       12    cans 15 oz. Diced Tomatoes
  •       10    Snack Pack (4 pack) Puddings
  •        6    Apple Sauce in 6 cup packs
  •        6    med. Jars Jelly/Jam
  •        10   15 oz. cans Pork ‘n Beans
  •        10   pints Mayonnaise
  •        10    15 oz. cans Black-Eyed Peas
  •        10    10.5 oz. cans condensed Soups
  •        10    boxes Cereal—Honey Bunches-Oats and/or Frosted Flakes
  •        10    Loaves of Bread

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